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Friday Night Dinner

APPETIZERS:

Clam Chowder cup: $ 4.00 bowl: $5.00

Grilled Shrimp $7.50 Baked French Onion Soup$5.95

Stuffed Mushrooms$7.50

***FISH FRY ~Battered or Broiled

8oz Haddock w/Potato and Cole Slaw $10.95
Toppings for Broiled lemon pepper, Cajun, plain, red pepper pesto and cajun.Please add $1.00 for Pesto
***ADD SOUP and SALAD BAR $12.95
ENTREES
***Shrimp Scampi $15.95

***Tuna Steak (Any Style).$12.95

***Prime Rib (10 oz.) $14.95 Queen cut (12 oz.): $16.95

***6oz. Filet Mignon.$19.95

***Spaghetti and Meatballs $10.95

***Liver w/Sauteed Onions and Bacon$10.95

***Mediterranian PastaSundried Tomatoes, Artichokes w/fresh garlic and olive oil over Fettucini$12.95 Add Chicken $14.95 or Shrimp$15.95
***Chicken Parmesian with spaghetti and Mottzerella $14.95
All Entrees include Soup, Salad Bar and One Side Dish
Your Choice of Sides: Sweet Potato, French Fries, Baked potato or Spaghetti
Try ourDeep Dish Specials All $13.95
*** (includes one trip to the salad bar)
*Italian with spaghetti sauce and mozzarella
*Three-Cheese-cheddar, mozzarella, parmesian
*Florentine with spinach, tomatoes and cheddar
*Mexican with salsa and cheddar topped with sour cream
Friday Night Light Menu
Soup and Salad Barone trip$6.95
Mile High Beef on Weck with fries..$9.95
Chicken Tenders with fries.$7.95
Cheeseburger with fries$6.95
Click here to Contact us or:Contact us by phone 716-945-5553 fax 716-945-4485


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